pizza dough

Simple Pizza Pasta Recipe, easy, practical, and very tasty. 
It's perfect made in a Bonari oven!!  

Ingredients:

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• 1kg of wheat flour

• 10g of dry biological yeast

• 500ml of cold water

• 50ml of Oil

• 30g of salt

• 10ml of olive oil

• 20g of sugar  

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Method of preparation:

• Dissolve the yeast, salt and sugar in a little water 

• Add some flour, the oil and olive oil

• Mix everything and add the rest of the flour alternately with water until it comes off your hands

• Make dough balls with 330g each

• Let it rise for at least 1 hour

• open discs and brush the sauce 

• Prick the dough with a fork and after filling, place in the oven.